Use hot dogs to make an easy casserole.
Hot dog and baked bean casserole is a classic dish that your entire family will enjoy. For a complete meal, serve the casserole alongside a fresh garden salad or corn bread. Make the dish as a casual and simple weekday meal, or bring it to an outdoor barbecue or holiday party. To satisfy vegetarians, substitute meat hot dogs for soy versions.
Instructions
1. Warm the vegetable oil in a saucepan over medium heat. Saute the chopped white onion until it turns soft and translucent, about 5 minutes.
2. Pour the can of baked beans into the saucepan. Add the ketchup and brown sugar, and then the salt and black pepper to taste. Stir the ingredients with a spoon.
3. Cut the hot dogs into 1/4-inch slices and stir them into the bean mixture. Preheat your oven to 325 degrees Fahrenheit.
4. Pour the mixture into a 2-quart casserole dish. Place the casserole into the oven and cook it for 20 minutes, or until the sauce is bubbly. Makes 6 to 8 servings.
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