Kids love treats made with icing. These easy-to-make graham cracker creations will have you craving for more. Read on to learn make icing and graham cracker treats.
Instructions
1. Assemble your ingredients. Gather together powdered sugar, milk and butter for the icing. Get out your graham crackers and have them ready.
2. Make the icing. Mix the powdered sugar, milk and butter together until a relatively thick consistency is formed. If the icing is too thick, add a little bit more milk. If the icing is too thin, add more powdered sugar.
3. Color your icing. Use food color to make your icing whatever color you want. This is a fun part in that you can experiment and mix colors.
4. Break your graham cracker sheets into two halves. These pairs will be used for each treat.
5. Frost one graham cracker generously.
6. Place the other half of the graham cracker on top of the frosted graham cracker like you would a sandwich.
7. Eat and enjoy.
Tags: graham cracker, powdered sugar, milk butter, powdered sugar milk, sugar milk, sugar milk butter