The 44 Magnum Cocktail, a favorite drink among college students and party-goers alike, is actually a very refreshing Rum and fruity cocktail. Provided you have the right ingredients on hand, it is also quick and easy to make.
Instructions
1. Mix all of the ingredients in a drink shaker. A classic stainless steel one works best, but you can also use a pint glass in a pinch. Fill the shaker or glass with ice.
2. Measure out a ½ oz. each of 151 Rum, Myer’s Dark Rum, Triple sec, Vodka, White Rum and Pineapple Juice, and 1 ½ oz. of Sour mix. Pour each ingredient into the drink shaker.
3. Shake the mixture well. Make sure your shaker lid is secure. If you are using a pint glass, you can use another, smaller glass, one that fits inside the larger pint glass.
4. Fill a High Ball glass with ice. Using a specialized drink strainer, another glass or a utensil such as a fork, pour the mixture into the glass, leaving the the ice in the shaker.
5. Top off the drink mixture with 7-Up. If you find the drink too strong, you can split into two glasses and use more 7-Up to dilute.
Tags: pint glass, drink shaker, glass with